Patrice Bailly crafts his Pouilly Fumé from vines up to 40 years old. This wine is crammed with fragrant citrus and gooseberry fruit balanced by flinty, mineral laced acidity. An excellent value Pouilly Fumé.
click here to learn more

A great example of Pouilly-Fumé, exhibiting aromas of limes and freshly cut grass which intermingle with smoky gun-flint and a dry steeliness culminating in a crisp, balanced finish which will accompany seafood dishes to perfection.
click here to learn more

A beautifully ripe tasting Pouilly Fumé from good vintages. Aromas of gun-flint and freshly cut grass mingle with a fruity undercurrent of gooseberries culminating in a crisp balanced finish.
click here to learn more

Deep ruby red with purple hints and a complex and refined nose of red berry fruits married with notes of wood and spice - notably freshly ground black pepper. The palate boasts a nice balance of flavours with blackcurrant and redcurrant combined with spices and a hint of game and coffee. A beautiful structure with [...]

From a high-quality co-operative comes this great value Pouilly-Fumé packed with classic Sauvignon Blanc flavours of gooseberries, orange blossom and citrus fruit backed by a crisp, elegant mineral character on the finish.
click here to learn more

Funky, fresh packaging and punchy, intense flavours. If you like the mouthwateringly crisp gooseberry and green apple flavours of New Zealand Sauvignon Blanc, you'll love this.
click here to learn more

This prestige cuvée is produced exclusively in the best years from the first pressing of grapes from old vines. Exceptional elegance and depth with lovely ripe pear flavours overlaying a firm gooseberry structure.
click here to learn more