A wonderfully expressive Sauvignon with citrus peel, lemongrass and elderberry on the nose. The palate has a surprising richness to it with layers of gooseberry and apple underpinned by soothing herbaceous notes. The finish is powerful and crisp with a lingering minerality.
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This is a lively, zesty Sauvignon Blanc bursting with apple characters which are quickly followed by gooseberry and green pepper. The palate is dry but full with racy acidity which makes this a good wine to drink with spicy foods.
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With zesty citrus notes and an elegant herbaceous dart through the fruit, this is clearly a Marlborough Sauvignon Blanc. However, the classic characters of gooseberry and tropical fruit notes are enhanced by hints of wild strawberry on the finish giving this wine a real edge. Crisp acidity makes this a perfect choice for those who [...]

This lively aromatic Sauvignon is an absolute belter! Crisp and dry with zingy acidity and a bounty of gooseberry and tropical fruits.
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Patrice Bailly crafts his Pouilly Fumé from vines up to 40 years old. This wine is crammed with fragrant citrus and gooseberry fruit balanced by flinty, mineral laced acidity. An excellent value Pouilly Fumé.
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One of our most popular wines, presented in a luxurious leatherette presentation case featuring a corkscrew, bottle stopper and pourer, and drip-stop. The Oyster Bay Estate takes great care in treating each batch of wine as individual. Cool fermentation and immediate bottling is completed to retain all the wonderful fruit aromas and flavours that are [...]

One of our most popular wines, this wooden-boxed Gift Pack is sure to impress. The Oyster Bay Estate takes great care in treating each batch of wine as individual. Cool fermentation and immediate bottling is completed to retain all the wonderful fruit aromas and flavours that are present. Pronounced aromas of gooseberry and tropical fruits [...]

One of our most popular wines, this Gift Pack is sure to impress. The Oyster Bay Estate takes great care in treating each batch of wine as individual. Cool fermentation and immediate bottling is completed to retain all the wonderful fruit aromas and flavours that are present. Pronounced aromas of gooseberry and tropical fruits sit [...]

Made from Sauvignon grapes that are cool fermented in stainless steel vats to retain the delicate fruit aromas and flavours. Showing pronounced aromas of gooseberry and tropical fruits, alongside a subtle herbaceousness. Crisp, elegant and refreshing, this is a classic aperitif wine from New Zealand's famous Marlborough region.
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Fourth generation Bruwer family winemaker Abrie Bruwer employs minimal intervention both in the vineyards and the cellars to ensure that the true expression of the Sauvignon Blanc grapes is allowed to show through in this Special Cuvée wine. Distinct minerally undertones are covered with layers of luscious passion fruit flavours, together with classic Sauvignon flavours [...]

This Sauvignon comes from vineyards not far from the town of Toulouse, in the Gaillac region. Low temperature fermentation and lees ageing helps to retain the wine's more delicate aromatics, with fresh grass, green apple and gooseberry flavours.
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Textbook Sancerre from probably the very best producer in the region. Fabulously aromatic nose, concentrated gooseberry fruit flavours, all carefully balanced by a rich smokiness. Sancerre at its most elegant.
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Flaxen gold in colour showing notes of elderflower and ripe citrus fruits. Elegant and well rounded on the palate, balanced by crisp lemon and gooseberry flavours and refreshing acidity.
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Made exclusively for Majestic by one of our favourite new wineries, this mouth-watering Sauvignon has intense aromas of passionfruit, blackcurrant leaf and gooseberry and a palate of ripe gooseberry and herbs. The crisp acidity is balanced by an enticing minerality.
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Named after one of the tallest rugged peaks to the southeast of the vineyard, The Ned offers superb purity of fruit and varietal character. A nose of nettles and grass leads to generous gooseberry flavours with a smoky herbal twist on the palate reminiscent of a well-crafted Sancerre. The stony terroir gives the wine a [...]

The Waimea terroir and typical high sunshine have been captured in the production of this wine resulting in a ripe, concentrated style balanced by a clean, mineral structure. Aromas of ripe gooseberry and tropical fruit are complemented by delicate floral notes and mineral characters. The elegant, crisp palate will provide the ideal accompaniment to all [...]

This is a benchmark Sauvignon Blanc which is exclusive to Majestic. It is a balanced, fruit driven wine with good acidity and a clean and gooseberry fresh finish.
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A fresh, dry, crisp Sauvignon sourced only from premium vineyards throughout Marlborough's Wairau Valley. Displaying gooseberry on the nose and palate, this wine has gained structure from the partial barrel fermentation it has undergone. Quality conscious New Zealand producers are leading the field in promoting the benefit of screwcaps, which eliminate potential cork taint.
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A fresh, dry and intensely fruity varietal Sauvignon Blanc. Robertson Valley is situated further inland than most in South Africa, where the daytime climate is hot and dry, but the nights are cool. These growing conditions enhance the zesty gooseberry flavours so common in Sauvignon Blanc.
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Crisp and fresh, showing classic Sauvignon gooseberry and grass aromas, with plenty of zingy, citrus acidity on the palate. Excellent as an aperitif, the clean flavours of this wine will complement white fish dishes or chicken salads perfectly.
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Funky, fresh packaging and punchy, intense flavours. If you like the mouthwateringly crisp gooseberry and green apple flavours of New Zealand Sauvignon Blanc, you'll love this.
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