Mar
13
2010
Fruit for this wine was sourced from Saint Clair's own vineyard at Doctor's Creek, and blended with a small amount from the Southern Valleys to add complexity. Bright ruby red in colour, aromas of raspberry and plum are complemented by lifted floral notes and a touch of spice. A luscious and soft palate with flavours [...]
Mar
13
2010
From a state-of-the-art winery whose aim is ensuring the production of first class red wines using environmentally sound techniques, this is a classic Californian Merlot. Smooth and rich, showing plenty of plum and black cherry fruit flavours and a hint of mint. With well-balanced, integrated tannins, and a slight touch of black pepper spice.
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Mar
12
2010
This year's vintage shows a greater concentration of flavour and substance than previous years. Dried tobacco leaf, cassis and plum notes soar from this deeply coloured red, born of rich ripe fruit in an excellent vintage. The palate is full and soft and very well formed tannins make for a tasty and elegant wine.
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Mar
12
2010
Made by ex-New Zealanders who settled in the Barossa Valley, the Spinifex focus is on producing regional wines from Mediterranean varieties, such as this GSM, made from Grenache, Shiraz and Mourvédre. A rich nose of blackberry, blueberry and plum fruit, mingled with smoky white pepper notes and exotic spices. A juicy palate, loaded with dark [...]
Mar
12
2010
This family-owned domaine combines 40 year old vines with good quality soils in the production of this Grenache dominated red. Their Sablet is a full-bodied wine with rich aromas of plum, black cherries and spice and a long peppery finish. It has not been subjected to any filtering to ensure optimum flavour is maintained.
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Mar
11
2010
Renowned for their succulently plum-like Ports, this Late Bottled Vintage is a classic example from Taylor's. Spicy with sumptuous smoky fruit flavours it makes for a satisfying after dinner treat. Presented in a wooden presentation case, this makes an absolutely perfect present.
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Mar
11
2010
Renowned for their succulently plum-like Ports, this Late Bottled Vintage is a classic example from Taylor's. Spicy with sumptuous smoky fruit flavours it makes for a satisfying after dinner treat. Makes an absolutely perfect present.
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Mar
10
2010
A delicious smooth drinking wine from South Eastern Australia with berry and plum fruit flavours intermingled with liquorice and black pepper notes. The finish is rounded off with cedar and spicy oak tannins, making this superb example of Aussie Shiraz the ideal partner to grilled meat dishes or a rich sausage casserole.
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Mar
10
2010
This enticing Rioja exhibits a dense plum colour as well as a big, spicy nose revealing an abundance of cassis, liquorice, and hints of tobacco. With beautiful texture, outstanding purity, and medium to full body, it can be enjoyed now and over the next 7-8 years.
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Mar
10
2010
Domaine Py (pronounced 'Pea') is located on the southern slopes of the 'Montagne d'Alaric' between Carcassonne and Narbonne and has been owned and managed by the Py family for five generations. Deep red in colour, the nose is youthful with red fruit aromas and notes of blackberry and plum. The palate is velvety and smooth [...]
Mar
10
2010
Deep violet in colour with almost black hues, the nose is focused with intense ripe blueberry and plum intermingled with subtle leather, vanilla and tobacco notes. A complex and fruit driven palate, the finish is long and lingering with soft, round tannins providing wonderful harmony. This wine would make a great match with pasta, beef [...]
Mar
09
2010
Lofty aromas of raspberry, redcurrant, blueberry and delicate spice lead to polished flavours of blackberry, plum, black cherry, toast and a hint of herbs. This Napa Valley Merlot offers smooth, integrated soft tannins and a long finish.
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Mar
09
2010
Aromas of blackcurrant, plum, sandalwood and chocolate mark this out as classic Carmenère, and the palate echoes this with ripe fruit and a toasty vanilla character.
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Mar
09
2010
From a state-of-the-art winery whose aim is ensuring the production of first class red wines using environmentally sound techniques, comes this excellent, Burgundian-style Pinot Noir. Showing rich, fruity aromas of raspberries, cherries, strawberries and plum, as well as more complex, leather and earthy notes, which follow through to the palate.
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