A deliciously flinty, dry Sauvignon Blanc in a slightly more modern fruity style than some Pouilly-Fumes.
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This wine reveals tangy citrus fruits creating a hugely concentrated palate with an earthy mineral complexity.
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Patrice Bailly crafts his Pouilly Fumé from vines up to 40 years old. This wine is crammed with fragrant citrus and gooseberry fruit balanced by flinty, mineral laced acidity. An excellent value Pouilly Fumé.
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A great example of Pouilly-Fumé, exhibiting aromas of limes and freshly cut grass which intermingle with smoky gun-flint and a dry steeliness culminating in a crisp, balanced finish which will accompany seafood dishes to perfection.
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A beautifully ripe tasting Pouilly Fumé from good vintages. Aromas of gun-flint and freshly cut grass mingle with a fruity undercurrent of gooseberries culminating in a crisp balanced finish.
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This prestige cuvée is produced exclusively in the best years from the first pressing of grapes from old vines. Exceptional elegance and depth with lovely ripe pear flavours overlaying a firm gooseberry structure.
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Made from grapes sourced from the finest vineyard sites around the village of Fuissé, this wine undergoes a traditional vinification with half the wine fermented in large oak 'fûts', or barrels, giving the wine its classic, toasty finish. This richness is balanced by tropical pineapple flavours and crisp citrus acidity.
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