Mar
15
2010
This outrageously good value fizz from the progressive 'Viñedos y Reserva' winery near Madrid, on the banks of the Ciguela River, has had Jancis Robinson raving. After 20 short years, 'V&R' are leading the field of sparkling wine producers on the plains of La Mancha (Europe's biggest designated wine region and home to Don Quixote). [...]
Mar
15
2010
Give this soft, subtle, strawberry-scented 100% Pinot Noir Champagne, with its beguiling hue (from extensive skin contact) and enticing 'biscuity' notes to someone you're hoping is fond of you. You're sure to soar in their estimation. Daniel Dumont, long-established on the Montagne de Reims in the Premier Cru village of Rilly, cultivates thousands of young [...]
Mar
15
2010
Bright strawberry and black cherry aromas with subtle vanilla highlights. Small, lively bubbles and a persistent finish make this outstanding with canapés.
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Mar
15
2010
This wine comes from a selection of old vines of Grenache Noir surrounding the Mediterranean village of Cruzy. It shows intense and complex aromas of jammy strawberry with spicy hints of blackcurrant on the nose. While on the palate it is smooth and velvety with a long and fruity aftertaste of cherry.
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Mar
12
2010
Made using native Douro grape varieties, Touriga Nacional and Tinta Roriz (better known as Tempranillo in Spain), this is a full-bodied, lively wine. Ripe cherry and strawberry aromas combine with subtle vanilla oak on the nose and follow through to the rich, velvety palate.
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Mar
12
2010
Smooth and elegant, this Gamay is bursting with strawberry and cherry fruit flavours complemented by well-balanced, silky tannins and a satisfying length. This wine delivers exceptional value for money and at this incredible price, we would encourage you to take advantage whilst stocks last.
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Mar
11
2010
An excellent value gift from popular New Zealand winery Oyster Bay, offered whilst stocks last in this impressive accessories gift pack featuring a corkscrew, bottle stopper and pourer, and drip-stop. Hawkes Bay had the warmest season so far this millennium, which has produced a glorious concentration of fresh fruit flavours, elegance and balance. Lively aromas [...]
Mar
11
2010
An excellent value gift in its attractive wooden box from popular New Zealand winery Oyster Bay. Hawkes Bay had the warmest season so far this millennium, which has produced a glorious concentration of fresh fruit flavours, elegance and balance. Lively aromas of summer berry fruits reminiscent of raspberry and strawberry lead to a zesty, flavourful [...]
Mar
11
2010
An excellent value gift from popular New Zealand winery Oyster Bay. Hawkes Bay had the warmest season so far this millennium, which has produced a glorious concentration of fresh fruit flavours, elegance and balance. Lively aromas of summer berry fruits reminiscent of raspberry and strawberry lead to a zesty, flavourful and refreshing palate with a [...]
Mar
10
2010
Deep purple almost black in colour, the nose is full of ripe red fruits with a touch of liquorice, spice and violets. Sweet and juicy on the palate, raspberry and strawberry flavours intermingle with spicy black pepper notes and a touch of anise. The finish is soft and round with velvety tannins.
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Mar
08
2010
From the 'Pinot friendly' terroir of the Chimbarungo region of the Rapel Valley comes this fresh, fruity Pinot Noir. Showing delicious strawberry and raspberry flavours, it is fabulous as an aperitif, but equally at home with roast pork. With just a hint of the vegetal, Burgundy characteristics this wine provides excellent value for money.
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Mar
07
2010
A perfectly made Rioja with at least two years ageing in oak. Delicious vanilla overtones backed up by juicy soft strawberry flavours.
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Mar
07
2010
An intense pink wine with plenty of juicy berry fruit coming from a province northwest of Zaragoza that enjoys an excellent climate for viticulture. Strawberry and raspberry flavours are complimented by a creamy texture and crisp, refreshing acidity.
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Mar
06
2010
A fresh jammy Rosé giving a wonderful dark pink colour opulent with strawberry, cherry fruits on the palate.
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