Feb
22
2012
Compañía Vinícola del Norte de España, CVNE, was founded in 1879 in and is still family owned. Their wines are made in the original Haro winery and hail back to the first wines produced here, then sold as 'Cuné Clairette'- a Bordeaux look alike. A soft luxurious wine, mid garnet in colour with a lovely [...]
Feb
22
2012
Leeuwin Estate is considered one of the premier producers of Chardonnay in Australia, with its fabled 'Block 20' vineyard consistently providing the excellent quality Chardonnay grapes that form the backbone of their Art Series wine. Up to 12 months' oak ageing with regular lees stirring produces a harmonious and complex wine, with an abundance of [...]
Feb
22
2012
Wakefield Estate is Australia's leading family-owned winery, and chief winemaker Adam Eggins was recently awarded the Winestate Magazine's prestigious Australian Winemaker of the Year prize. White peach, nectarine and citrus fruits leap out of the glass, preceding a ripe, mid-weight palate of peach, pineapple and a subtle cinnamon note. A creamy texture and good acidity [...]
Feb
22
2012
An excellent example of Carneros Chardonnay, notes of pears, apricots and melon are complemented on the palate by richer flavours of vanilla and hazelnuts. Full bodied and creamy, the finish is superb. The ideal wine to drink with rich chicken dishes, especially caesar salads.
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Feb
22
2012
The grapes are hand picked, hand selected and only the best of the best are allowed to form part of this wine. Aromas of peaches and lychees are complemented by spicy undertones of white pepper and cinnamon on the palate. Six months ageing in French oak barrels has added richness to the lingering finish. Will [...]
Feb
22
2012
The vineyard of Kangarilla Road offers 30 acres of mature vines, contributing rich fruit characters so typical of McLaren Vale. Sourcing grapes from three regions this wine is then matured in French and American oak for 12 months. A vibrant Shiraz with rich blackberry fruit and hints of plum, dark cherry and spice. The long [...]
Feb
22
2012
Easy drinking, but with lashings of plummy fruit flavours and spicy aromas which make this wine perfect for Sunday roast. Medium bodied with excellent balance.
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Feb
22
2012
A rich, full-bodied Cabernet Sauvignon from the highly acclaimed Kangarilla Road winery. Aged for 18 months in both French and American oak, this wine shows classic blackcurrant and blackberry fruit flavours, enhanced by hints of mint and plenty of toasty oak and cedar notes on the palate. Smooth and velvety, revealing sweet tannins on the [...]
Feb
22
2012
Golden in colour with green tints, this wine has a fresh bouquet with notes of citrus and lemon. These flavours continue onto the palate which is fresh and balanced, with the perfume and mineral notes which are the hallmark of the region.
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Feb
22
2012
A family run domaine who predominantly grow Sauvignon Blanc in and around the area of Chaudoux-Verdigny in Sancerre. Made from 100% Sauvignon this wine exhibits classic peach and mineral characters coupled with a racy acidity giving excellent balance and structure.
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Feb
22
2012
Typical of good quality Crozes, this wine offers seductive plum-rich fruit with a twist of smoky spice on the finish.
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Feb
22
2012
Emmanuel Delaille uses lutte raisonée, or minimum intervention techniques, as well as restricting yields to ensure optimum quality and ripeness of the grapes. Cheverny was promoted to full AC status in 1993 and allows Chardonnay in the blend as is showcased in this wine. A light, golden colour. The nose displays a characteristic Loire [...]
Feb
22
2012
Another great Chablis from the well known producer Vocoret. Almost 100% south facing vineyards and regarded by many as the best of all the 1er Cru vineyards. This wine is from the great 2000 vintage and beginning to reach its prime.
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Feb
22
2012
This is one of a handful of estates in Chablis who only produce wine from their own estate and never sell to negoçiants - an impeccable guarantee of consistency and quality. The grapes come from old vines grown on a soil mix which gives the wine the typical steely and flinty edge which Chablis is [...]